Category Archives: CE Seafood

Clean Eating Crab Cakes


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Sautéed Fish Sticks

Clean eating fish sticks and steamed asparagus….yummy! Ingredients: Panko Bread Crumbs  2 tbsp extra-virgin olive oil, divided 1 egg 3/4 lb boneless, skinless tilapia fillet, rinsed with cold water and patted dry     Instructions: Prepare fish sticks: Crack egg … Continue reading

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