Tuna Tacos

I’m all for easy!  This was a very quick-lunch for me this week, it can also be a quick dinner for those busy nights!

1 can of tuna, rinsed and drained

1-2 tbsp of paleo mayo

1 tbsp spicy mustard (I used Trader Joes brand)

2 tbsp red bell pepper, diced

1 green onion stalk, diced

Sea salt and ground pepper to taste

Cayenne pepper to taste

2 small lettuce/cabbage leaves

  1. Mix first 7 ingredients in a small bowl and add to cabbage leaves.

I had a side of grapes for a very satisfying lunch.  This recipe serves 1 with the tuna tacos being about  192 calories, 7 grams of carbs, 6 grams of fat and 27 grams of protein.





About kestrada11

I love a challenge and love to challenge people to be their best!
This entry was posted in Salads and Sides, Seafood. Bookmark the permalink.

1 Response to Tuna Tacos

  1. Darcy says:

    These were delicious! I didn’t have cayenne pepper so I used red pepper flakes instead. Gave them just enough spice! Thanks Krista! I will defenitly be making these again 😉

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